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Do processed foods cause cancer? 
Christina Conte, RDN, LDN, nutritionist at Dana-Farber Cancer Institute, highlights the impact of foods with added sugars, sodium, and artificial ingredients on cancer risk and emphasizes the importance of a balanced diet.  
Want to learn more about integrative therapies and healthy living? Visit: https://www.dana-farber.org/patient-family/support-services/integrative-therapies