This icky weather has us feeling like staying in, curling up with a movie, and ordering some comfort food. Today, we’re revisiting one of our favorite power rankings about one of our favorite Pittsburgh foods – the classic mac and cheese.
**Editor’s note: This episode originally published July 6, 2023.
Here are all the macs referenced in today’s convo:
The Rear End GastroPub and Garage in Etna has a classic mac meal.
Kelly’s Bar and Lounge’s mac and cheese is an East Liberty staple.
Bigham Tavern in Mt. Washington has highly customizable mac and cheese.
South Side’s Spork Pit BBQ, formerly known as Double Wide Grill, still has great brisket mac.
Smoke in Lawrenceville was an overall winner for both their classic and specialty dishes.
Urban Tap’s smoked gouda mac is fantastic.
The food truck Blowfish BBQ has a mac and cheese entree.
Crafty Jackalope has a build-your-own option.
Fortuitea Cafe & Bakery has a ton of vegan mac and cheese options.
Carmi Soul Food has a mac and cheese side dish.
And one more- a belated plug for Dive Bar and Grille, which boasts a pulled pork mac and cheese quesadilla at its many Pgh locations.
Become a member of City Cast Pittsburgh at membership.citycast.fm.
Want more Pittsburgh news?
Sign up for our daily morning Hey Pittsburgh newsletter.
We’re on Instagram @CityCastPgh.
Text or leave us a voicemail at 412-212-8893.
Interested in advertising with City Cast? Find more info here.
