Daniel Llyod, CEO of Big Dog BBQ Sauce makes a return visit to WKXL's NH Unscripted and brings with him his latest additions to his line of sauces and rubs. We talked about his new “finishing rub” (and why it works so well), his hard to keep on the shelf Caribbean Rub and his cutting edge line of freeze dried sauces. Some talk about the bbq competition circuit and his invitation to the 2025 Jack Daniels BBQ World Championship rounds out the episode! All talk today was a bbq enthusiast’s dream!
