Diego Ng Is Chef and Co-Owner at Temple Street Eatery & Houmei
https://www.templestreeteatery.com/
Before they were Temple Street Eatery, Chef Diego Ng & Chef Alex Kuk were doing POP-UPS all over Miami under the name HOUMEI. The concept which currently resides inside The Wharf Fort Lauderdale, focuses on Chino-Latino inspired dishes from their upbringing (Alex being Chinese-American & Diego being Chino-Venezolano) and from their travels.
Watch this episode to learn about Diego’s path to restaurant ownership.