This episode is sponsored by one of my all-time favorite brands, Simple Mills. For the most delicious gluten-free packaged products, check out their website simplemills.com and use code “FFandFriends” for free shipping until June 5. For the incredible banana peanut butter chocolate chip cake I made using their banana bread mix, check out the recipe here.
Follow Carissa Stanton
Instagram: @broccyourbody
Website: www.broccyourbody.com
Follow me:
Instagram: @freckledfoodie
Website: freckledfoodie.com
TikTok: freckledfoodie
Youtube: Cameron Rogers / Freckled Foodie
Pinterest: Freckled Foodie
This episode was edited by Tim Flanzbaum
On this episode, Carissa and I discuss the quarantine's effect on our work from home routines, productivity, and self-worth. Carissa tells us how she transitioned from a corporate job in real estate to running her blog and Instagram full time. We talk about our relationships with money while working in the wellness space, and our experiences with anxiety and medication. Carissa also talks about ending her engagement and moving to Los Angeles.
