We are 1 year into the pandemic and we are taking inventory or how people have been offering hospitality during a worldwide health crisis. We polled our listeners to let us know what they've have been doing to practice hospitality and as expected, we got some great responses!
- Slow Cooker Salsa Verde Honey Lime Chicken: https://bit.ly/3qLHa0T
- Souper Cubes: https://www.soupercubes.com
- Caribu App: https://caribu.com
- Special thanks to these listeners for your contribution to this episode: Brittany H., Michelle F., Amanda H., Carrie M., Nancy M., Kaley K., Becca S., Kate L., Christina E., Adina B., and Marion D.
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