In this Theme Park Edition, Tom, Ian and Joe continue their preparation for their summer Southern California trip by discussing all things Knott’s Berry Farm.
Before that however, first Joe tells of his family trip to Busch Gardens Food & Wine Festival. Tom reveals the next two “From the Queue” topics that will be recorded in upcoming episodes in the next few months. Tom also announces that he and Joe both booked a November 2020 sailing on the new Carnival Mardi Gras.
Check out the YouTube review of the Food & Wine Festival here: https://youtu.be/PWUkKTHWRiQ
If you enjoy this episode, please give a “positive” review on iTunes, it would be greatly appreciated.
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