In this episode we talk about:
Resources:
The Art of Chilling Out (Jose Ignacio, Uruguay)
From Garden-to-Table, and Straight from the Heart (Vik Chile)
Viña Vik: Birthing New Terroir in Cachapoal
Contact:
You can learn more about Liz Caskey Culinary & Wine Experiences and the trips we offer in food, wine, culture, design & beyond at www.lizcaskey.com
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