This week on LIFT, Pattie and Anne Marie sit down with Peloton’s VP of Fitness Programming and Head Instructor, Robin Arzón. She shares insights from her new plant-based cookbook Eat to Hustle, designed for accessible, flavorful meals at any skill level. Robin also reflects on her path to Peloton, the distinction between motivation and discipline, and the importance of setting boundaries.
Call the LIFT Line anytime at (888) 947-8277 or write in at LIFTLine@siriusxm.com to ask Pattie & Anne Marie anything!
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