Listen

Description

For further reading head to Poughkeepsie Journal for “Pasta cooked al dente, a degree of doneness” by Sara Moulton https://www.poughkeepsiejournal.com/story/life/2015/02/28/sara-moulton-al-dente-pasta/23943063/

Support the show: http://patreon.com/randwiches

Captioned video versions on Youtube: https://www.youtube.com/watch?v=wtf_CkWMfU4&list=PLZaMH2MA9o3-2DbCwfHDrSlQJifnsup6-

Videos edited by Chris De Pew https://twitter.com/storm_blooper

Knife logo by pixel artist Rachelle Viola: http://rachelleviola.com/

Share this show with your friends: https://culinarywotd.simplecast.com/

Follow CulinaryWoTD on Twitter: https://twitter.com/CulinaryWoTD

Suggest a word: https://docs.google.com/forms/d/e/1FAIpQLSeeuRTni03p2mUm4BdVz6kT-oA9eQ9kaPTArmAS_QhmrkXlVw/viewform

Special thanks to Yatrik.