Timestamps
1:06 – About our guest, Robin Rada, and Restaurant Design
5:32 – Robin Rada Joins the Show
6:10 – Robin’s Journey through the Foodservice Industry
19:48 – Building Relationships
24:51 – Consultant and Dealer Roles
28:48 – Creative Problem Solving
35:40 – Deadline Advice
40:30 – Spec’ing Equipment
43:44 – Prepared Clients
47:53 – COVID-19
49:07 – Challenges on the Job Site and Nightmare Clients
59:07 – Design Trend Changes
1:05:27 – Robin’s Inspirational Quote
https://www.boelter.com/solutions/kitchen-bar-design
LinkedIn: Robin Rada