For Chapter 03, we talk with Troy restauranteur Dan Frament about growing up in Troy, his career in the service industry, a serious injury that permanently changed the trajectory of his life, and the ups and downs of running his own restaurant (Muddaddy Flats) for the last 11 years. This is part one of two-part episode!
Please note the fourth segment in this episode includes a detailed description of a severe hand injury (segment begins at 31:04). Listener discretion advised.
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Credits:
Produced, edited, and hosted by John Salka
Theme music by Steven J. Goldman, Four Legs Records
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