We all have parts of our homes that we wish were less cluttered. It's just a big time investment to actually deal with it. This week though, I cleaned out my kitchen and I'm inspired to tell you what an impact that bit of time that I spent had on my week.
Doing a big job can help save you time later, and that's what food prep is about too. I'm not a big food-prepper but my guest this week, Tamika Gardner, baby food expert and author of The Big Book Of Plant-Based Baby Food, certainly is. We talk about her strategies for feeding young children, and about how food prep helps her out.
The meal plan for this week features a tiny bit of food prep worked into the first day to help make the rest of the days easier than ever. Get the meal plan along with the printable grocery list that goes with it over at COOKtheSTORY.com/MealPlans. This one is Meal Plan #35.
Have a great week!
Christine
xo
