This week we're talking to another owner of a meal prep business to find out how these services work and what the benefits are. Our guest Chef Peter Shonman of, PS Dinner's Ready! from the outskirts of Chicago shares how his business is different from more traditional take out.
I'm also sharing a great tip for keeping your calendar clear during hectic times this year, and automatically for the years ahead!
The meal plan that I walk you through in this episode features easy but hearty fall dinners to get you into this seasonal spirit. Head over to COOKtheSTORY.com/MealPlans to get the meal plan and the printable grocery list that goes with it. This one is Meal Plan #54.
Have a great week!
Christine xo
#mealprep #mealplanning #dinner #fall #calendars
