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[3:55] Join a community garden

[6:21] Learning a skill for life

[8:41] If we just ate what was in season

[11:42] It started as a weird trend 

[14:36] So much value in supporting local farmers

[18:09] The optimal balance of food 

[22:30] Restaurants have so many options

[26:52] Where do you see your career going in the future?