Listen along as Food52's Director of Content, Brinda Ayer, cooks her way through Monifa Dayo's recipe from Black Food which makes some seriously genius swaps to turn a forgettable cookout extra into a boom-wham-pow side that steals the show.
Referenced in this episode
Have a genius recipe you'd like to share? Tell me all about it at genius@food52.com.
Theme Music by The Cabinetmaker on Blue Dot Sessions
