A restaurant that opened in 1946 in Austin's Bouldin Creek neighborhood just got a major overhaul. Green Pastures is now Mattie's at Green Pastures. Does the new food live up to the character and history of the establishment? We asked Austin American-Statesman restaurant critic Matthew Odam for his review.
Read the review: http://www.mystatesman.com/entertainment/dining/the-magic-mattie/uA9uJs2HSyzWCC9RFjVQdM
Check out the menu: http://mattiesaustin.com
Photo by Ralph Barrera, Austin American-Statesman
