A new European restaurant in the downtown Austin brings an open-kitchen dining experience to the space formerly occupied by Garrido's. Is it worth the price of admission? KUT's Nathan Bernier asks Austin-American Statesman restaurant critic Matthew Odam about Prelog's.
Read the full review here: http://www.mystatesman.com/news/entertainment/dining/prelogs-gives-austin-a-taste-of-europe-via-austria/nm93x/?icmp=statesman_internallink_invitationbox_apr2013_statesmanstubtomystatesmanpremium#c1f593c1.3552758.735816
Photo by Rodolfo Gonzalez, Austin American-Statesman
