One of Austin's first food trailer parks was cleared to make way for a locally owned boutique hotel, and it includes several dining options. KUT's Nathan Bernier gets a review from Austin American-Statesman restaurant critic Matthew Odam.
You can read Odam's review here: http://www.mystatesman.com/news/entertainment/dining/south-congress-hotel-a-tale-of-two-restaurants/nq9j2/
Photo by Ricardo B. Brazziell, Austin American-Statesman
