Tom Leyden catches up with Ed Jones from Iron Hog BBQ as he feeds the masses at Bubbling Brook.
Ed Jones and his team from Iron Hog BBQ will be at Bubbling Brook every Tuesday throughout the summer - serving up brisket, pulled pork, chicken, ribs and mac & cheese. If you're hungry and want some legit BBQ, now you know where to go.
You can always call Ed to get authentic BBQ and he'll hook it up for you - 774-279-3660 or visit http://www.ironhogbbq.com
