Radio Carrum - On The Up
Ready to ho ho host your Xmas do like a pro? Ami & Marsh brought in Chef Candy to spill the tea on what you can prep ahead, reheating rules, and how long you can safely chow down on that Christmas ham (hint: ham sambos are in your future)
We also cover perfecting your timing for arrivals, eating and drinking and the all-important Christmas playlist (we’re sharing our faves, so get ready to jingle those bells).
Grab an eggnog and let’s get this Christmas party started!
