Episode #107 - Yikes! It's tax crunch time!! What do you need to do throughout the year to put your business in the best tax position before you file.
Many of you may be last minute filers and you can still get the job done. But if not, no worries… know that you have until September to file an extension. If you do, you can still take full advantage of all the advice in today’s episode.
Listen to Mr. Tony Perricelli. He’s a CPA and Tax Expert with many restaurant and hospitality clients. (and a repeat guest from episode #76), He knows our business and is a tremendous resource and wealth of information. We discuss last minute tips for 2017, big changes from the Trump Administration for 2018 that can be a real benefit to your business and much more.
If you’re looking for an experienced hospitality CPA, Tony’s your man.
See my show notes for links to Tony's contact info and his article: “5 Things Every Hospitality Business Owner Should Consider in the Tax Reform Law”
https://www.restaurantrockstars.com/
Now go out there and Rock Your Restaurant!
Roger
