Inspiration and Opportunity are always around the next corner. Imagine you’re living in a foreign country and suddenly the lightbulb goes off. “I love this food, everyone loves this food… I could sell this anywhere”!
Next thing you know, you’re setting up shop to test your concept and you’ve got a line around the corner.. Is your idea a temporary trend or a unique new cuisine you can take across the country?
In this episode, I’m speaking with Brian Goldberg of “Mr. Bing” who’d doing just that… delivering an appealing product he discovered in the far east, growing a business and seeing how far it can go. But, before we get into that, Brian by the way is a former Olympic-caliber Luger… that super fast sport where you lie back on a tiny sled with razor sharp runners and ride it over 80 miles per hour down an icy track. Well how he ended up in the restaurant business is a great story
I won’t tell you anymore, as this episode speaks volumes of passion for this business, the fine art of entrepreneurship and brand building in one of the most highly competitive and expensive food cities on the planet.
Have a listen for yourself.
Now go out there and Rock Your Restaurant!
Episode Sponsor: Kabbage
WHEN EXPANSION OR OPERATION REQUIRES CASH FLOW...CHECK OUT KABBAGE - see show notes for links and details.
