A podcast review of Roederer Estate Brut Sparkling wine by everyone's favorite food and beverage team: 2 Guys, 1 Cup. Tim and Alex discuss the merits of champagne flutes, radish season, making friends at your local wine shop, fireside sparkling wine, no tuna being sustainable, methode champenoise, and 80,000 cases a year. The team moves on to Alex's cover letter for Milk Street Kitchen, his deli-only experience as a TV personality, whether or not TV is ok for infants in the cellphone world, and the state of Landline Podcast mid-season 2018.
