Chef Nicolai Ellitsgaard er meget stolt og noe overrasket over å ha fått en stjerne i Michelinguiden til Under i Lindesnes. Nå skal fokuset være å beholde stjernen i fremtiden.
Want to check another podcast?
Enter the RSS feed of a podcast, and see all of their public statistics.
This website doesn't track the visitors or use any cookies. Made by Alex Barredo. Send your feedback to alex@barredo.es.
