The fourth podcast, from October 2005, was called "Geoff Collens Interviews Gerard the Pastry Chef.” This foxy "super-culturama starcast" strayed somewhat from the formula of the previous ones. But all 13 minutes of it are very foxy. Geoff Collens interviews world-renowned pastry chef Gerard. Geoff asks Gerard 10 foxy questions which have been statistically calculated for maximum effectiveness. You will learn a lot of foxy facts about pastry by listening to this podcast.
www.trovish.org/cm/podcasts.html
e-Crisis, Breezeway, and Gazebo. America’s foxiest wipes.
