In this episode of “613 Books” Podcast, producer-host Heather Dean speaks with caterer, workshop leader and cookbook author, Menuchah Armel about preparing for a 3-day Yom Tov.
They discuss plan-ahead recipes based on Menuchah’s cookbook, “Straight to the Plate,” and other delicious suggestions.
Also very importantly, Menuchah dishes up practical advice for preparing your kitchen workspace with a good dose of helpful mindset wisdom looking ahead for any upcoming 3-day Yom Tov.
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Show notes: Featured author interview: Menuchah Armel, author of “Straight to the Plate”
To Purchase your copy of “Straight to the Plate”: https://straighttotheplate.net/
Contact Menuchah through her website: https://straighttotheplate.net/contact/
Show Announcer for 613 Books Podcast: Michael Doniger
Michael’s contact info, voice-over samples, and demo: https://michaeldoniger.com/
SUBSCRIBE to “613 Books” Podcast and discover new books every week!
