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Ep 178 | Aired 2/5/2020

Join us this week as we revisit Kerry’s conversation with two influential local restaurateurs; Chef Matt Bell - who will be leaving his position at South on Main this month - and Don Dugan of Dugan’s Pub, who is stepping in to fill Matt’s big shoes at the iconic Main Street restaurant and performance venue. Both share their take on the ups and downs of running a restaurant, what they love most about it, and what they least expected.