Greetings from Santa Fe!
Originally from Mexico City, Chef Fernando Olea has been enthralling diners in Santa Fe since 1991 with his unique interpretation of contemporary and traditional Mexican dishes. Chef Olea creates sophisticated flavors using Old Mexico’s indigenous and culinary traditions alongside ingredients from around the world. His menu is deliberately small, featuring fresh and locally sourced produce and meats when possible.
We spoke about his history as a chef and then had an incredible meal at Sazon.
Check out Fernando Olea:
https://sazonsantafe.com/
https://www.facebook.com/fernando.olea.180
https://www.instagram.com/sazonsantafe/
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