Jason and David take their palates on an adventure to a land lost in time: the Jura. It's just like Norfolk, only with grapes! They sample the region's idiosyncratic Vin Jaune, a light but rewarding Poulsard, its gutsier neighbour, made from pure Trousseau and a delectable sweet, Vin de Paille, which is over-wintered on beds of straw - all from Jean-Louis Tissot.
More Adventures In Wine at www.yapp.co.uk
