Martha Bruce was born here in Scotland and lives in Fife. In this episode she talks to us about the role of food during war time and shares her personal memories with us.
This episode was produced by Emma-Jane Harrington and Ciarán Earls.
Interviewer was Michelle Coup.
Transcriber was: Emma-Jane Harrington
Food for Thought is brought to you by MECOPP and funded by the Heritage Lottery Fund.
To read a transcript of this podcast go to http://www.mecopp.org.uk/resources-food_for_thought_.php?section_id=410
Intro / outro music: Bensound.com
Transition music: Frédéric Chopin - Etude, Op.25 in F major - 'The Horseman'
Photo: Auxillary Training Service by Press Agency photographer [Public domain], via Wikimedia Commons
