The Presidio is a fantastic destination for a relaxing getaway, even if you live in the Bay Area. We checked into the Inn at the Presidio and were reminded of how many things there are to do on-property. In addition to relaxing, I took the opportunity to interview a few people from the Presidio to get you in the mood.
Chef Robbie Lewis, The Commissary, Arguello, and Transit www.Presidio.gov/food
www.arguellosf.com
www.CommissarySF.com
Chef Rogelio Garcia, Chef of the Commissary SF www.CommissarySF.com
• Open Kitchen Series (beginning February 6th) A must-do for the local who LOVES the Commissary and wants to be more involved. Events
