Italian Expert, Author and Culinary Influencer Anna Gass is back! Gracing us once again with her passion and talent and waxing poetic on her new cookbook…that is seriously scrumptious. Italian Snacking is filled with snacks from all 20 regions in Italy and the most fabulous bites. From Merenda to Crostini to Aperitivi, Anna knows Italian small plate ethos. Her recipes are top-rated on NYT Cooking, she’s delightful and inspiring and you don’t want to miss it~
