This week, we're taking a culinary trip through our tastebuds to South America - Peru to be exact - with our Makan Kaki, FatFuku's Annette Tan. She recommends Tono Cevicheria, a fun, festive and of course, delicious restaurant by Chef Daniel Chavez, owner of Spanish eatery Ola Cocina Del Mar. Chef Daniel is from Peru and Tono Cevicheria serves classic Peruvian dishes as well as, as its name suggests, a wide range of fabulously fresh ceviches...
