This week, our foodie friend and cook-performer in Singapore Festival of the Arts' forthcoming O.P.E.N. KITCHENS Asha Adnan introduces us to a retro restaurant that's a throwback to the 70s/ 80s, that features several established stalls serving up really delicious home comforts. Case in point, Kacang Pool, which Asha describes as a Malay take on hummus...
