There’s a new place that our Makan Kaki, Chef-Owner of Morsels, Petrina Loh has just tried along Hong Kong Street. It’s a pizza-pasta place started by Italian restaurateur Beppe Devito, of Il Lido fame and also, the man behind Baci, a recent 1 Michelin Star awardee. So, one would have high hopes for this casual eatery. Amò is a recent discovery, highly recommended by other chef friends and convenient for Chef Petrina, as she often runs errands along that stretch, picking up her traditional chinese herbs for her own restaurant from just across the street. If there’s parking, she always takes advantage to hop out and look for something good to eat. And boy, is Amò GOOD! How can you resist comfort food like Italian pizzas and pastas done exceedingly well?
