This week, Jack Parsons (Snooze: an AM Eatery) joins the podcast to talk about his restaurant and his work in the Fort Worth community.
Photo courtesy of Jack Parsons.
"Punch on the TV" performed by Bruno Freitas on www.hooksounds.com.
Check out our website: www.fwfoodstories.com/
For more information about The Culinary School of Fort Worth's programs, visit: www.csftw.edu/
To buy your tickets for the Fort Worth Food and Wine Festival, visit: fortworthfoodandwinefestival.com/buy-tickets/
