I sat down in the opulent Silks restaurant at Crown Melbourne with Chef Jack Aw Yong, renowned as the global godfather of Chinese cuisine. This month he is sharing with the lucky Melbourne dining public, his passion and talent garnered from years of hard work, determination and creativity. Chef Jack is a storyteller and I was treated to incredible tales from his culinary journey, interwoven with snippets of life wisdom about the importance of love and of following your dreams. I was literally on the edge of my seat, loving every minute of it.