Flip Grater is an impressive woman. She is an incredible singer-songwriter who has toured the world several times, she has produced four albums and an EP, with one of those albums produced in Paris, she has two cookbooks under her belt and with husband, Youssef has, perhaps most importantly created a beautiful little daughter, but also vegan deli and wine bar, Grater Goods by day and Pinot Cave by night. I have been looking at photos of her vegan treats on Instagram and couldn’t wait to go in for a visit while I was in Christchurch. Flip poured me a glass of rosé, made up a beautiful deli board and delighted me with her story.