In this episode, I speak with Tania Li, Ph.D.—Professor of Anthropology at the University of Toronto and the author of Land’s End: Capitalist Relations on an Indigenous Frontier.
In our era of globalized neoliberal capitalism, we tend to examine the emergence of capitalist economic and social relations among indigenous communities primarily as a result of overbearing external pressures, e.g. governments, nonprofit organizations, and multinational corporations (often in tandem). It is important, however, to recognize that while this is often the case, this view does not include the ways capitalism can emerge and take hold in far more subtle ways. As documented in Land’s End, from 1990 to 2009 Tania conducted annual ethnographic research in the Lauje highlands of Sulawesi Indonesia, and bore witness to the indigenous population’s rapid adoption of the tree crop cocoa for cultivation, transitioning away from the more communally managed production of food crops, as had been done traditionally in these communities for generations. As Tania explains in this episode, the seemingly banal transformation the highlanders of this region experienced—transitioning from the communal production of food crops to the more privatized production of cocoa—not only produced capitalist relations among the Lauje, but did so with very minimal to non-existent pressures from outside institutions. How did this happen? What can we learn about the nature of capitalism and its emergence from Tania’s profound ethnographic study, and how can we apply this knowledge to more adequately respond to the material conditions that produce these results? Tania and I discuss these questions and much more in this episode.
// Episode notes: https://www.lastborninthewilderness.com/episodes/tania-li
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