"In the Kitchen" with chef Nikki Olst, chef Mike Keuler and Carl Fallenius!
Who doesn't love leftovers?! But what if you could take those leftovers to a different level? Listen to chef Nikki from Epicurean Catering Group and chef Mike from It's So Damn Gouda with BBQ guru Carl from Owlbear Barbecue tell you about how they attack the lonely food in the fridge waiting for a second chance at greatness!
