On today's show, we're talking with Sade Meeks, a registered dietitian and founder of Growing Resilience in the South—GRITS—an organization fighting for food justice here in Mississippi. She's making a documentary called "Food as Resistance" that challenges everything we think we know about Southern foods, and she's proving that catfish and greens aren't just comfort food—they're weapons against food inequality.
TRANSCRIPT: https://www.visitjackson.com/blog/soul-sessions-sade-meeks
