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What's Making People Sick at Walt Disney World?

An unintended side effect is disrupting the experience for a number of riders on Guardians of the Galaxy: Cosmic Rewind at Epcot. Reports are that Disney is taking steps to address the motion sickness problems occurring with Guardians of the Galaxy: Cosmic Rewind. Listen to this week's episode for more on what's happening and what you need to know before you ride.

 

Foodie Guide to H2O Glow After Hours at Typhoon Lagoon


Our top picks for both new and returning frozen treats and hot bites.

Happy Landings

Fred’s Dive Bar

High ‘n Dry

Leaning Palms

Let's Go Slurpin'

Lowtide Lou’s

Snack Shack

Surf Doggies 

Tropicalamity Cart

Typhoon Tilly’s

Outdoor Vending Throughout Typhoon Lagoon

Cooking Up the Magic: Celebrate Soulfully Delights Coming Soon to Disneyland Resort

Multiple locations at Disneyland Resort celebrating Black Music Month in June with food, entertainment, art and music! 

Troubadour Tavern 


For a tasty snack try the Salted Plantain Chips or the Berbere-spice Popcorn tossed with a warming blend of spices.

The Chicken-coconut Curry Sweet Potato features a baked sweet potato topped with a Malawian chicken-coconut curry – yum! 

For a sweeter option, Hakuna Matata Sweets offer up a trio of animal print cookies, including a coconut macaron, pineapple orange thumbprint and a butter chocolate chunk cookie topped with cacao nibs and a white chocolate animal print décor. 


Drink Picks: 
- The Cardamom Cold Brew is cold brew coffee, brown sugar, and cardamom over ice. 
- The Pride Rock Punch is Gold Peak tea, pineapple, mango, tamarind, and orange juice over ice. 


Award Wieners at Disney California Adventure has a Foot-long all-beef hot dog on a toasted bun topped with BBQ pulled pork, fried onions, and a creamy slaw. The Peaches and Cream Funnel Cake Fries are dusted with cinnamon sugar and finished with whipped topping and peach glaze drizzle.


GCH Craftsman Bar at the Grand Californian Hotel has Jerk Seasoned Beef Tenderloin Skewers & Coconut Shrimp with raspberry rum sauce.
The Summer Cocktail combines rum, vodka, orange juice, pineapple juice, and grenadine. 


Ralph Brennan’s Jazz Kitchen in Downtown ...