Chocolate-covering all the things, cooking from source, and hat cannon.
This episode of 3 Guys 3 Questions is sponsored by:
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Questions
- “Hey 3g3q! I recently came into position of a bunch of Baker’s chocolate and I’ve been using it to dip things. What are some of y’alls favorite chocolate coated confectioneries? Sincerely, A non-mousse’ing chocolatier” via SMS Text Message
- “What things do you make from scratch?” —ryamidon via Twitter
- “What’s your canonical hat?” —ultranurd, via StuffySlack
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