Description

This episode explores key updates in the global maize market as of November 9, 2025

• In Russia's Lepetsk region, maize production reached a record 276,500 tons from 26,000 hectares, with standout yields averaging 106.9 centners per hectare. Top-performing districts like Izmalkovsky and Stanovliansky achieved nearly 128 centners per hectare. This harvest contributes to the region's total output of over 3.8 million tons, playing a vital role in national food security.
• South Africa's Crop Estimates Committee forecasts a robust maize harvest of 11.7 million tons for the 2025-2026 season, split between 6.8 million tons of white maize and 4.9 million tons of yellow maize. Wheat production is also rebounding, signaling stronger domestic and export opportunities.
• In Brazil's Rio Grande do Sul, farmers are employing staggered sowing strategies to mitigate La Niña-related risks. Projections estimate 360,000 to 367,000 hectares will be sown by the 2025-2026 season. The region targets yields of 38 CCS or 338 kilograms per hectare, supported by organic fertilization and sustainable practices. Areas such as Santana Do Livramento are prioritizing maize cultivation for livestock feed in response to climate variability.
• Malawi has imposed a maize export ban amid severe food shortages affecting up to 4 million people. Adverse weather has impacted crop yields, prompting international assistance and the declaration of a national disaster across 11 districts.
• Ukraine reported a 0.5% decrease in grain and leguminous crop exports, reflecting continued logistical and environmental challenges. However, the outlook remains strong, with a 2025 harvest expected to reach 59 million tons, largely driven by a strong corn season compensating for earlier delays.
• Zimbabwe will begin phasing out its maize import ban, replacing it with local sourcing quotas starting at 40% in April 2026 and increasing to full domestic sourcing by April 2028. This transition aims to strengthen the country’s agricultural base while balancing food security and import dependence.