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Note: In Your Business is now What’s Next?

We’ve refreshed the name, but the conversations you love are still here. These bonus episodes were originally released under In Your Business and remain part of our archive. 

This week, we’re joined once again by Tim Forth, the owner of Food Fair, to discuss how Food Fair prides itself on being a locally owned and operated regional grocery store, what it means to be local, selling and offering local products and why and how Food Fair gives so much back to the community.

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