Chefs and writers explore the language of food on the plate and on the page. We meet novelists who cook, chefs who write, and a poet of pies. It's an hour of deliciousness in words and food. Writing Restaurants with Michelle Wildgen; Sweetness #9 with Stephan Eirik Clark; Pie Poetry with Kate Lebo; The Novelist and the Cook - Alice Waters and Michelle Wildgen; Thug Kitchen and the Politics of Food Writing; Dangerous Idea: Capitalism Creates Psychopaths; On Our Minds: Computers are Making Us Smarter! (Really).
