Have you ever wondered how we can grow fresh, nutritious food in urban areas, regardless of the season or weather conditions? In today's fast-paced world, sustainability and innovation are more critical than ever. Many of us are looking for ways to contribute to a healthier planet while ensuring access to fresh, locally grown food.
Let’s explore the world of indoor farming and controlled environment agriculture and how this revolutionary approach to farming can produce fresh, nutritious food year-round, and what it takes to build a successful business in this innovative field.
Alexandre Van Deun is the founder of Urban Harvest. He studied at Vimlerik Business School in Belgium and that led him through various roles in major companies before he ventured into indoor farming. Urban Harvest, founded six years ago, focuses on growing crops in controlled environments.
LinkedIn: Alexandre Van Deun
Email: alexandre@vertiberry.com
Website: urbanharvest.eu
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