Organic oats for the win! Go behind the scenes with Canada’s first B Corp Certified snack bar brand. Listen as Sheena Russell, the founder of Made With Local, tells Corwin Hiebert about their commitment to making delicious snacks for people and positively impacting the planet.
In this episode, you'll learn how they source fresh, better-tasting ingredients from local farmers, how they started at a farmer's market, how they've worked with social enterprise kitchens and now make their own snack bars, and how they counteract greenwashing by being transparent and accountable with B Corp. The future of food (and on-the-go snacking) looks brighter thanks to the hardworking team at Made With Local.
Sheena cares deeply about the planet, the food they make, and the people they make it for. You're going to love this episode.
Here’s some important links for all you organic oat snacking loving out there:
Website & Store Locator:
Certifications & Associations:
Facebook:
https://www.facebook.com/madewithlocal
Instagram:
https://www.instagram.com/madewithlocal
TikTok:
https://tiktok.com/@madewithlocal
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Thanks for listening! If you want to put your name into our monthly draw for a $250 grocery gift card just head over to www.aisle42podcast.com — your name stays in the draw until you win and we’ll email with the scoop on guests and their sustainable brands.
This podcast is brought to you by www.ethicalfoodgroup.com.