What is Vitamin C?
Vitamin C is more than ever a vitamin people are turning to. Due to stress in our lives, environment, or rampant cases of flu that circulate, people are looking for ways to combat symptoms they are now experiencing.
Vitamin C, also known as ascorbic acid and L-ascorbic acid, is found in food and used as a dietary supplement. Vitamin C is an essential nutrient involved in the repair of tissue and the making of certain neurotransmitters. It is required for the functioning of several enzymes and is important for an immune system function. It is within the class of chemicals known as antioxidants.
Keep reading as we will go further into detail about each of the elements vitamin C impacts in your body and the impact it has to prevent and eliminate the coronavirus.
Table Of ContentsWhat is Vitamin C?Vitamin C is more than ever a vitamin people are turning to. Due to stress in our lives, environment, or rampant cases of flu that circulate, people are looking for ways to combat symptoms they are now experiencing.In what type of foods is Vitamin C found?The top 10 foods containing V.C. include citrus fruits, broccoli, Brussel sprouts, raw bell peppers, kale, snow peas, and strawberries.DeficienciesHealth Benefits of Vitamin CCoronavirus/Flu and Vitamins to CombatDetoxingIs V.C Safe?Oregon State University Study ShowsHow Much Vitamin C Should I Take?Boost the Effectiveness of SunscreenSerum For the SkinIngredientsInstructions
In what type of foods is Vitamin C found?
picture from myfooddata
The top 10 foods containing V.C. include citrus fruits, broccoli, Brussel sprouts, raw bell peppers, kale, snow peas, and strawberries.
Note: Prolonged storage or cooking may reduce V.C. content in foods. In other words, fresh and raw is ideal.
Deficiencies
Like vitamin D, when people become deficient in it, unwelcome things start to happen first internally to our bodies and then when the symptoms are bad enough, externally.
The same goes for Vitamin C. When people do not receive enough, their bodies can not function at their peak. By not functioning, I mean people may experience brain fog, memory loss, lack of concentration, and even strokes.
A more serious symptom of V.C. deficiency “(known as scurvy) appear once plasma concentrations of the ascorbic acid drop below” ten micromolar (μM). A person can prevent this by consuming as little as 10 mg of ascorbic acid daily. Cutaneous manifestations of scurvy result from declines in collagen synthesis, leading to disruption of connective tissue and fragility of blood vessels.
Early symptoms in the skin include a thickening of the stratum corneum and spots of small subcutaneous bleeding. As scurvy progresses, wound healing is impaired due to the loss of mature collagen, allowing wounds to remain open. An adequate intake of V.C remediates skin lesions caused by vitamin C deficiency.
Health Benefits of Vitamin C
It is shown that people who have enough vitamin C are less likely to develop Alzheimer’s as C helps restore the brain’s cognitive function.
As our stressful lives deplete or overtake our bodies by canceling out good antioxidants, people’s health declines. First, to balance the decline or prevent it, we need to remove unnecessary stress. Two, you need to keep your body balanced by countering stress-related symptoms with a nutrient antioxidant diet that includes getting enough V.C.
C is also a cofactor in creating serotonin and dopamine, which are the body’s neurotransmitters, providing physical and motivational energy, which include your feelings of reward and satisfaction. This is important as “Depression may have a relationship with vitamin C deficiency. When a group of patients were deprived of Vitamin C, they experienced symptoms like sad mood, reduced concentration, reduced energy, fatigue, and hypochondriasis.” -International Journal of Scientific Study
Vitamin C isn’t just a vital antioxidant useful for boosting t...